Chicken
Brown Stew Or Fricasseed Chicken
(Chicken pieces stewed in homestyle gravy)
Curry Chicken
(Chicken pieces slowly cooked in a curry sauce)
Fried Chicken
(Chicken pieces deep fried till golden brown and tender)
Jerk Chicken
(Baked or grilled chicken pieces in a spicy jerk sauce)
Oven Roasted Chicken
(Whole chicken seasoned and stuffed with lime and roasted in oven with frequent basting using seasoned chicken stock)
Soups
Fish Tea
(Fish broth seasoned with thyme, scallion, tomatoes, green bananas, scotch bonnet pepper and chunks of fish)
Pepper Pot Soup
(Made with callaloo, okras, beef, coconut milk, yellow yam, coco, seasonings with crab meat)
Meat
Curried Goat (Mutton)
(Chunks of tender goat meat slowly cooked in spicy curry sauce)
Oxtail and Lima Beans
(The ultimate stew in a rich lima bean sauce)
Roast Beef
(Pot roasted sirloin in its own juices with seasoning and served with homestyle side dishes)
Side Dishes
Rice and Peas
(Made with red kidney beans, coconut milk, rice and seasonings)
Plantains (Fried or Baked)
Sweet Potatoes (Baked)
Green Bananas (Boiled)
Irish Potatoes (Boiled, baked or mashed)
Yams (Boiled: White, Yellow, Negro, Lucea, Renta(Seasonal)
Turn Corn Meal (Polenta)
Salsa (Made with sunrise tomatoes, olive oil and herbs)
Desserts
Sweet Potato Pone
Cheese Cake
Banana Bread
Rum Cake
Lime Meringue Pie
Coconut Drops
Fruit Tart
Breakfast
Eggs (Any style)
Omelets (Made to order)
Bacon/Ham
Homemade Pancakes
Mackerel Rundown
(It is simmered in coconut milk and local seasonings, traditionally served with boiled green bananas and dumplings)
Ackee and Saltfish
This is Jamaica’s National Dish!
Traditionally served with boiled bananas and dumplings with toasted hard dough bread on the side. (This seasonal fruit, ackee, is cooked with salted codfish (bacalao) then sautéed in local seasonings.)
Callaloo and Saltfish
(Callaloo is a spinach like vegetable: sautéed in fish tomatoes and onions; salted codfish optional.)
Side Dishes
Fried Dumplings (Johnny Cakes)
Breadfruit - Roasted or Fried
Bammies - Baked or Fried
Plantains - Fried or Baked
Saltfish Flitters
Beverages
Blue Mountain Coffee - Freshly Perked
Teas - Mint, Fever Grass (From our garden)
Fruit Juices (Freshly Squeezed)
Fresh Fruits (Fruit Salad)